{"title":"Louis Francis","description":"\u003cdiv class=\"ewa-rteLine\"\u003e\n\n\u003ca href=\"https:\/\/louisfrancois.com\/\" target=\"_blank\" title=\"Louis François\" rel=\"noopener\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e\u003c\/a\u003e\u003cspan\u003e supports gastronomy professionals with unique expertise in \u003c\/span\u003e\u003cstrong\u003etexturizers, emulsifiers, and technical ingredients. \u003c\/strong\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\n\n\u003cspan\u003eBased in Île-de-France, Maison \u003ca href=\"https:\/\/louisfrancois.com\/\" target=\"_blank\" title=\"Louis François\" rel=\"noopener\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e\u003c\/a\u003e embodies the excellence of \u003c\/span\u003e\u003cstrong\u003eFrench savoir-faire\u003c\/strong\u003e\u003cspan\u003e by offering \u003c\/span\u003e\u003cstrong\u003einnovative solutions\u003c\/strong\u003e\u003cspan\u003e for pastry, bakery, chocolate making, confectionery, and ice cream making.\u003c\/span\u003e\n\n\u003c\/div\u003e\n\u003cdiv class=\"ewa-rteLine\"\u003e\u003cspan\u003eCombining tradition and a constant pursuit of performance, Louis François places quality, creativity, and precision at the heart of each of its products, acclaimed by chefs and artisans worldwide.\u003c\/span\u003e\u003c\/div\u003e","products":[{"product_id":"bicarbonate-de-soude-e500ii-1kg","title":"Baking Soda E500Ii - 1Kg","description":"Sodium Bicarbonate Has A Crystalline Powder, White And Odorless.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35502386413718,"sku":"001410","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001410.jpg?v=1775766879"},{"product_id":"blanc-d-oeuf-seche-gallia-1kg","title":"Dried egg white Gallia - 1kg","description":"\u003cp\u003eGallia egg white whips up better and holds its shape longer than fresh egg whites.\u003c\/p\u003e\u003cp\u003eAdded in small quantities, it strengthens fresh or frozen egg whites and prevents them from separating. Coagulating and foaming binding power.\u003c\/p\u003e\u003cp\u003eWhen incorporating with fresh or frozen egg whites, it is recommended to use BLANC GALLIA between 2% and 5%.\u003c\/p\u003e\u003cp\u003eThe ideal whipping temperature is 21°C, so it is preferable to bring the egg albumin to room temperature before use. The acidity of the batters also plays a major role in the stability of foams (optimum pH 5.5).\u003c\/p\u003e\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35502387527830,"sku":"001418","price":58.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001418.jpg?v=1775766892"},{"product_id":"baking-powder-louis-franc-1kg","title":"Baking Powder Louis Franc. 1Kg","description":"Baking Powder Gives Volume To Desserts When Cooking. It Is Usually Mixed With Flour. \u003cBr\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35502457520278,"sku":"001415","price":7.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001415.jpg?v=1775766889"},{"product_id":"acide-tartrique-e334-1kg","title":"Tartaric Acid E334 - 1Kg","description":"As Crystals Or White Powder Tartaric Acid Is A Cook Agent And Pastry. Refer To The Recommended Dosage. It Exalts The Sour Taste And Fruit Flavors In Confectionery And Ice Cream. It Serves As A Leavening Agent In Baked Goods, Sauces And Mustards. It Stabilizes The Colors And Helps To Conserve Vitamins For Jams, Candied Fruits, Soft Drinks (Except Juice), Canned Vegetables And Fish. It Stabilizes Fats And Oils.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35515515568278,"sku":"001413","price":29.06,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001413.jpg?v=1775766883"},{"product_id":"acide-ascorbique-1kg","title":"Ascorbic Acid - 1Kg","description":"Ascorbic Acid Is In The Form Of White Crystals Or Slightly Yellowish, Practically Odorless And Acid Flavor.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35515515928726,"sku":"001414","price":18.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001414.jpg?v=1775766886"},{"product_id":"acide-citrique-poudre-1kg","title":"Citric Acid Powder - 1Kg","description":"Is In The Form Of Crystals Or White Powder. Refer To The Recommended Dosage. Citric Acid Contributes To The Conservation Of Deli Meats, Pates, Cured Meats And Preserves, Margarine, Nectars And Fruit Juices. It Is Also Used In The Preparation Of Sweets And Pastries Such As Candies, Cakes And Cookies, Chestnut Creams, Jams, Ice Cream And Other Fruit-Based Preparations. \u003cBr\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35515515994262,"sku":"001420","price":12.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001420.jpg?v=1775161896"},{"product_id":"agar-agar-en-poudre-1kg","title":"Agar Agar Powder - 1Kg","description":"Agar Agar Is A Natural Gelling Powder Which Has A Yellowish-White, Odorless.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":35515516354710,"sku":"001426","price":65.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001426.jpg?v=1775766905"},{"product_id":"pectine-325-nh-95-1kg-2","title":"Pectin 95 325 Nh - 1Kg","description":"Amidated Pectin Fruit Allows The Gelling Preparation Such As Jams. The Texture Is Obtained On Cooling About 24 Hours After Preparation. \u003cBr\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704033430,"sku":"001421","price":48.75,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001421.jpg?v=1775766896"},{"product_id":"super-neutrose-gallia-1kg-3","title":"Super Neutrose Gallia - 1Kg","description":"The Super Neutrose Gallia To Absorb Residual Water Mixes Composed Of Fresh Or Reconstituted Milk, Sugar, Flavors, Cream Or Butter.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704066198,"sku":"001427","price":37.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001427.jpg?v=1775766908"},{"product_id":"pectine-jaune-1kg-2","title":"Yellow Pectin - 1Kg","description":"The Yellow Pectin Has A Fine Powder Of Creamy White To Beige Light. Its Smell And Taste Are Neutral.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704131734,"sku":"001430","price":43.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001430.jpg?v=1775161899"},{"product_id":"sirop-de-glucose-deshydrate-1kg-3","title":"Dried Glucose Syrup - 1Kg","description":"Glucose Syrup Is Slightly Hygroscopic White Powder. Its Sweet Flavor Contains No Foreign Element.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704164502,"sku":"001440","price":8.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001440.jpg?v=1775161902"},{"product_id":"dextrose-1kg-2","title":"Dextrose - 1Kg","description":"Dextrose Is A Carbohydrate Supplement Also Called Starch Sugar. Finely Crystalline White Powder, Its Odor Is Neutral And Its Taste Is Slightly Sweet.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704197270,"sku":"001442","price":8.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001442.jpg?v=1761146105"},{"product_id":"pectine-nh-pour-nappage-1kg-2","title":"Nh Pectin For Topping - 1Kg","description":"Pectin Nh For Topping Has A Fine Creamy White To Beige Powder-Clear, Tasteless And Odorless. This Product Will Find Its Final Texture: A Firm Gel And Shiny In A Sour And Sweet Environment.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704393878,"sku":"001447","price":45.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001447.jpg?v=1775853200"},{"product_id":"gelatine-de-poisson-poudre-200-bloom-1kg-2","title":"Fish Gelatin Powder 200 Bloom - 1Kg","description":"Fish Gelatin Is In The Form Of A White Powder And It Is Derived From Fish Treated With Acid In Skins.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704459414,"sku":"001451","price":54.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001451.jpg?v=1775853207"},{"product_id":"trimoline-sucre-inverti-1kg-3","title":"Trimoline Invert Sugar - 1Kg","description":"The Trimoline Erstein Consists Equally Of Fructose And Glucose Derived From The Hydrolysis Of Sucrose. This Syrup Of Invert Sugar, Partially Crystallized, Is Obtained By Total Hydrolysis Of Sucrose. Its High Dry Substance And The Presence Of Micro Crystals Confer It A Pasty Appearance.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643704557718,"sku":"001452","price":10.35,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001452.jpg?v=1775853211"},{"product_id":"creme-de-tartre-e336-1kg-2","title":"Cream Of Tartar E336 - 1Kg","description":"Cream Of Tartar Is A Powder Used In The Sugar Pastes Training As Meringue Or Icing. While Referring To Usage Tips And Cooking Degrees To Obtain A Homogeneous Sugar Paste.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643735687318,"sku":"001424","price":21.72,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001424.jpg?v=1775766903"},{"product_id":"nougasec-1kg-2","title":"Nougasec - 1Kg","description":"The Nougasec Helps Extend Shelf Biscuits And Confectionery. In Particular The Nougatines Sugar And Other Formations.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643735720086,"sku":"001431","price":14.17,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001431.jpg?v=1775766911"},{"product_id":"pectine-x-58-1kg-2","title":"Pectin X 58 - 1Kg","description":"Pectin X-58 Has A Fine Powder Creamy White To Beige Light, Completely Odorless. This Agent Texture Of Thickening Or Gelling Type Gives A Firm Gel, Glossy, Very Good Elastic Gelled Texture And Pleasant When It Comes Into Interaction With Calcium.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643735982230,"sku":"001432","price":56.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001432.jpg?v=1775766914"},{"product_id":"xanthan-gomme-1-kg-3","title":"Xanthan Gum - 1 Kg","description":"Xanthan Gum Increases The Viscosity Of Liquid And Pasty Without The Gel. It Is Used As A Stabilizer For Emulsified Sauces And Structuring Agent, In Breads And Pasta Diet.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643736342678,"sku":"001433","price":41.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001433.jpg?v=1775766917"},{"product_id":"stab-2000-1kg-3","title":"Stab 2000 - 1Kg","description":"Stab 2000 Is A Stabilizer And Emulsifier For The Production Of Ice Creams And Creams Mounted.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643736408214,"sku":"001439","price":41.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001439.jpg?v=1775766920"},{"product_id":"lait-ecreme-en-poudre-1kg-2","title":"Smp -1Kg","description":"Skimmed Milk Powder Has A Fluid Texture Of Creamy White Color, The Taste Is Milky And The Smell Is Neutral.","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":39643736440982,"sku":"001450","price":15.44,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001450.jpg?v=1775853204"},{"product_id":"sorbitol-poudre-1kg-3","title":"Sorbitol Powder - 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1kg","description":"\u003cp\u003e\u003cb\u003eLouis François's\u003c\/b\u003e \u003cb\u003eFiPure citrus fiber\u003c\/b\u003e is a high-performance technical ingredient designed for culinary professionals. Thanks to the expertise of the \u003cstrong\u003eLouis François\u003c\/strong\u003e brand, this fiber stabilizes your preparations while offering excellent \u003cstrong\u003esuspending power\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt adds texture and body in the mouth, preserves the shine of preparations, and enhances the taste and perception of aromas.\u003c\/p\u003e\n\u003cp\u003eThe fiber has good stability in acidic environments.\u003c\/p\u003e\n\u003cp class=\"d-flex align-items-baseline\"\u003e\u003cspan\u003e\u003cstrong\u003eProperties:\u003c\/strong\u003e Thickening, texturizing, stabilizing, opaque\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"d-flex align-items-baseline\"\u003e \u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":43847956136195,"sku":"160208","price":55.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160208.jpg?v=1776156186"},{"product_id":"inuline-1kg","title":"Inulin - 1kg","description":"\u003cp id=\"isPasted\"\u003eInulin is a soluble fiber derived from chicory.\u003c\/p\u003e\n\u003cp\u003eIt can be easily added to many food products and beverages for nutritional benefits: pastries, confectionery, ice creams, sorbets, and drinks.\u003c\/p\u003e\n\u003cp\u003eIt increases the fiber content of products, but also lightens recipes in sugar and fat by providing a fatty sensation and dry extract.\u003c\/p\u003e\n\u003cp\u003eDue to its low sweet flavor (30% of that of sugar), inulin is a choice solution for desugaring recipes.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":44229282496771,"sku":"160211","price":19.83,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160211.png?v=1771360326"},{"product_id":"proteine-de-pomme-de-terre-1kg","title":"Potato protein - 1kg","description":"\u003ch2\u003eMode of action \/ Properties\u003c\/h2\u003e\u003cp\u003eFoaming agent\u003cbr\u003eWater-soluble\u003cbr\u003eCoagulating binding power\u003cbr\u003eThe product is heat-stable\u003cbr\u003eFunctional in neutral environments\u003c\/p\u003e\u003ch2\u003e\n\n\u003cbr\u003eUses\u003c\/h2\u003e\u003cul\u003e\u003cli\u003eMeringues, macaron shells, biscuit bases for desserts\u003c\/li\u003e\u003c\/ul\u003e\u003ch2\u003eRecommended Dosage\u003c\/h2\u003e\u003cul\u003e\n\n\u003cli\u003e2% of total mass for macarons\u003c\/li\u003e\n\n\u003cli\u003e0.5% to 2% for meringues and other biscuits\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\u003cp\u003eTo replace 100g of egg white in a 500g total mixture.\u003cbr\u003eFor a 2% dosage: replace egg whites with 500g x 2% = 10g and 100g - 10g = 90g of water.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":46414175371523,"sku":"160212","price":120.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160212.jpg?v=1777547190"},{"product_id":"carraghenane-iota-1kg","title":"IOTA Carrageenan Louis François - 1kg","description":"\u003cp\u003eIota carrageenan is used as a texturizer. It acts as a gelling agent requiring the presence of calcium and, ideally, dairy proteins to react effectively.\u003c\/p\u003e\n\u003cp\u003eAlso works with plant proteins by increasing its dosage.\u003c\/p\u003e\n\u003cp\u003eGives an elastic gel that can regain viscosity after mixing.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProperties\u003c\/strong\u003e: Flexible gel, freeze-resistant, thermoreversible\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47302470893827,"sku":"001409","price":62.82,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001409.jpg?v=1775766876"},{"product_id":"ovofree-macaron-1kg","title":"Ovofree macaroon - 1kg","description":"\u003cp\u003eOvoFree Macaron is a blend solely of vegetable proteins and fibers.\u003c\/p\u003e\n\u003cp\u003eIts foaming and coagulating properties allow it to partially or totally substitute liquid egg whites for making macaron shells.\u003c\/p\u003e\n\u003cp\u003eThis solution works equally well for French meringue and Italian meringue.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47302479347971,"sku":"160214","price":88.89,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160214.jpg?v=1761483631"},{"product_id":"stabpure-1kg","title":"Stabpure - 1kg","description":"\u003cp\u003eStab Pure is a blend of vegetable fibers made from 100% natural ingredients.\u003c\/p\u003e\n\u003cp\u003eIt improves viscosity, thereby promoting the aeration and homogenization of your mixture.\u003c\/p\u003e\n\u003cp\u003eOnce aerated, it provides a creamy texture and ensures long-lasting stability.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47302479413507,"sku":"160215","price":57.28,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160215.jpg?v=1761483634"},{"product_id":"ovofree-dorure-1kg","title":"Ovofree Glaze - 1kg","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003eIn powder form, this 100% plant-based glaze is additive-free and sugar-free.\u003c\/p\u003e\n\n\u003cp\u003eEasy to use, it simply disperses in water and can be applied with a brush, a spray machine, or a spray gun.\u003c\/p\u003e\n\n\u003cp\u003eDesigned to withstand freezing, it is ideal for the production of frozen products.\u003c\/p\u003e\n\n\u003cp class=\"d-flex align-items-baseline\"\u003e\u003ci class=\"fa-regular fa-circle-check rouge me-2\" aria-hidden=\"true\"\u003e\u003c\/i\u003e\u003cspan\u003e\u003cstrong\u003eProperties:\u003c\/strong\u003e Colors during baking\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47302479642883,"sku":"160216","price":29.22,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160216.jpg?v=1761483637"},{"product_id":"lecithine-de-tournesol-poudre-1kg","title":"Louis François sunflower lecithin powder - 1kg","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003eSunflower lecithin is both an emulsifier and an antioxidant. It promotes the formation of yellow doughs by improving their hydration and regulates the fermentation of leavened products.\u003c\/p\u003e\n\n\u003cp\u003eIt increases the volume of finished products and prolongs their shelf life by retarding starch retrogradation.\u003c\/p\u003e\n\n\u003cp\u003eIt also reduces the friability of biscuits, especially wafers.\u003c\/p\u003e\n\n\u003cp\u003eIn addition, it acts as a solubilizing agent for instant dissolving powders.\u003c\/p\u003e\n\n\u003cp\u003ePowdered lecithin is de-oiled lecithin that requires reaching a certain temperature to be active (at least 60°C). It is preferable for recipes that involve a cooking step and for which immediate lecithin action is not desired.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47302479708419,"sku":"160217","price":64.11,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160217.jpg?v=1771360329"},{"product_id":"eclat-de-framboise-400g","title":"Dehydrated raspberry pieces - 400g","description":"\u003cp id=\"isPasted\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e freeze-dried raspberry pieces offer an intensely fruity, tangy, and sweet flavor with a deliciously crunchy texture. Ideal for pastries, chocolates, desserts, and professional decorations.\u003c\/p\u003e\n\u003cp\u003eRecognized by professionals for its superior quality, this baking aid enhances your desserts in an instant.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459217667,"sku":"160193","price":74.68,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160193.jpg?v=1771360333"},{"product_id":"eclat-de-fraise-400g","title":"Mara des bois strawberry pieces - 400g","description":"\u003cp\u003eDried strawberry pieces, tart, sweet, crunchy\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459283203,"sku":"160194","price":80.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160194.jpg?v=1769027585"},{"product_id":"crempat-chaud-5kg","title":"Hot custard - 5kg","description":"\u003cp\u003eCremePat Chaud allows you to make a heat-resistant, smooth, and additive-free pastry cream. The dosage can vary depending on the desired texture.\u003c\/p\u003e\n\u003cp\u003ePastry creams can be flavored to your liking (chocolate, coffee, alcoholic…).\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459381507,"sku":"160195","price":42.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160195.jpg?v=1769027588"},{"product_id":"ovofree-mousse-1kg","title":"Ovofree Mousse - 1kg","description":"\u003cp\u003eOvoFree Mousse \u003ca href=\"https:\/\/louisfrancois.com\/\" target=\"_blank\" rel=\"noopener\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e\u003c\/a\u003e is a blend exclusively of vegetable proteins and fibers.\u003c\/p\u003e\n\u003cp\u003eIts foaming and emulsifying properties allow it to partially or totally substitute liquid egg whites for making mousses and meringues.\u003c\/p\u003e\n\u003cp\u003eThis solution works equally well for French and Italian meringues.\u003c\/p\u003e\n\u003cp\u003eIt can also replace the foaming properties of gelatin or creams.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459447043,"sku":"160196","price":91.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160196.jpg?v=1769027591"},{"product_id":"baking-powder-louis-francois-5kg","title":"Baking powder - 5kg","description":"\u003cp\u003eAllows doughs to “rise” by transforming into carbon dioxide under the combined action of moisture and heat.\u003c\/p\u003e\n\u003cp\u003eBaking powder composed of selected and buffered anhydrous elements to avoid interactions.\u003cbr\u003eLeaves no alkaline residue.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eAvailable in organic, gluten-free, or phosphate-free versions.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459512579,"sku":"160197","price":25.94,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160197.jpg?v=1771360336"},{"product_id":"gel-sphere-1kg","title":"Gel sphere - 1kg","description":"\u003cp\u003e\u003cstrong\u003eGel Sphère\u003c\/strong\u003e by \u003ca href=\"https:\/\/louisfrancois.com\/\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e\u003c\/a\u003e is a solution that allows for the creation of spheres with a liquid center, as well as gel sheets for decorating plated desserts.\u003c\/p\u003e\n\u003cul\u003e\n\n\u003cli\u003eEasily dispersible in water\u003c\/li\u003e\n\n\u003cli\u003ePhosphate-free\u003c\/li\u003e\n\n\u003cli\u003eProduces a clear, fairly elastic gel\u003c\/li\u003e\n\n\u003cli\u003eSets quickly\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459578115,"sku":"160198","price":43.26,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160198.jpg?v=1769027598"},{"product_id":"isomalt-louis-francois-1kg","title":"Isomalt - 1kg","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003ePolyol for making decorative sugar pieces\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47607459643651,"sku":"160199","price":13.13,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160199.jpg?v=1771360339"},{"product_id":"menthe-cisele-deshydrate-100g","title":"Dried Chopped Mint - 100g","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003eDehydrated chopped mint with the organoleptic characteristics of fresh mint.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eProperties\u003cspan\u003e \u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e: Color, taste\u003c\/span\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47896880808195,"sku":"160189","price":20.61,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160189-MentheCiseleedeshydratee-100g.png?v=1791529639"},{"product_id":"basilic-cisele-deshydrate-100g","title":"Dried chopped basil - 100g","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003eChopped dehydrated basil with an organoleptic aspect of fresh basil.\u003c\/p\u003e\n\n\u003cp class=\"d-flex align-items-baseline\"\u003e\u003cspan\u003eProperties: Color, taste\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp class=\"d-flex align-items-baseline\"\u003e \u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":47896881037571,"sku":"160191","price":21.39,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160191.png?v=1775118774"},{"product_id":"carraghenane-sodium-kappa-1-kg","title":"Louis François Kappa Sodium Carrageenan - 1kg","description":"\u003cp\u003eKappa carrageenan is highly reactive with milk, reacting strongly to proteins as well as salts, while being little influenced by the different types of milk used. It can be used with other gums to modify texture.\u003c\/p\u003e\n\u003cp\u003eExcellent synergy with locust bean gum, which provides a more cohesive texture with less syneresis.\u003c\/p\u003e\n\u003cp\u003eKappa carrageenan is \u003cstrong\u003ethermoreversible (60°C)\u003c\/strong\u003e and does not regain its structure after mechanical action (cooling, pumping, filling); the gel network is broken.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":48181300429059,"sku":"001437","price":66.05,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/001437.png?v=1787728876"},{"product_id":"suvy-1kg","title":"Suvi - 1kg","description":"\u003ch3\u003e\u003cstrong\u003eThe Taste of Sugar Without the Sugar\u003c\/strong\u003e\u003c\/h3\u003e\u003cp\u003eDeveloped by\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/louisfrancois.com\/\" rel=\"noopener noreferrer\" target=\"_blank\"\u003e\u003cstrong\u003eLouis François\u003c\/strong\u003e\u003c\/a\u003e, Süvy is the ideal solution to replace sugar while retaining the pleasure of its taste. Unlike traditional sweeteners, it is natural, baking-stable, and causes no side effects.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAn authentic taste\u003c\/li\u003e\n\u003cli\u003eNo aftertaste or bitterness\u003c\/li\u003e\n\u003cli\u003eUsed just like sugar\u003c\/li\u003e\n\u003cli\u003eBrowns perfectly\u003c\/li\u003e\n\u003cli\u003ePreserves your preparations\u003c\/li\u003e\n\u003cli\u003eBalances acidity and masks bitterness\u003c\/li\u003e\n\u003cli\u003eStabilizes foams and emulsions\u003c\/li\u003e\n\u003cli\u003eOptimal digestive tolerance\u003c\/li\u003e\n\u003cli\u003eComposed of polydextrose (prebiotic fiber) and erythritol (derived from fermented sugars), Süvy respects your microbiota and does not induce any glycemic spikes.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eWith Süvy, you can sweeten, bake, whip, or preserve just as you would with sugar, without compromise, without guilt.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"Default Title","offer_id":48345775538435,"sku":"160188","price":21.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160188-Suvy-1kg.jpg?v=1783328938"},{"product_id":"espuma-a-chaud-froid-louis-francois-1kg","title":"Louis François Hot Espuma - 1kg","description":"\u003cdiv class=\"noir80\"\u003e\n\n\u003cp\u003e\u003cstrong\u003eEspuma Chaud by \u003ca href=\"https:\/\/midelys.com\/collections\/louis-francois?_pos=1\u0026amp;_psq=louis+francois\u0026amp;_psid=87ba2730e\u0026amp;_ss=e\" title=\"Louis François\"\u003eLouis François\u003c\/a\u003e\u003c\/strong\u003e is a 100% plant-based professional preparation, formulated with corn fiber and gellan gum, designed for creating sweet or savory foams and mousses.\u003cbr\u003eVersatile, it allows for the creation of hot or cold espumas with a light, airy texture, while ensuring excellent stability during plating and service.\u003c\/p\u003e\n\n\u003cp\u003eThanks to \u003cstrong\u003eits stability when hot, cold, \u003c\/strong\u003eand \u003cstrong\u003efrozen\u003c\/strong\u003e, Espuma Chaud meets the requirements of chefs in restaurants, pastry shops, and catering, providing a reliable solution for consistent and creative preparations. Allergen-free, it serves as a distinct alternative to market solutions containing dairy or egg.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eEasy to use\u003c\/strong\u003e after heating the mixture, Espuma Chaud adapts to various preparation methods: direct hot use, cold use after cooling, or reheating in a bain-marie before service. It is suitable for numerous applications, such as sabayons, chocolate, fruit, or vegetable espumas, and savory preparations.\u003c\/p\u003e\n\n\n\u003c\/div\u003e","brand":"LOUIS FRANCOIS","offers":[{"title":"Default Title","offer_id":49693922656515,"sku":"160187","price":36.29,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0419\/3111\/2598\/files\/160187EspumaChaudLouisFrancois-1kg.png?v=1790677210"}],"url":"https:\/\/midelys.com\/en\/collections\/louis-francois.oembed","provider":"midelys.com","version":"1.0","type":"link"}