Chestnut Flour - 450G

Reference :: 002318
Unit of sale :: PAN
Pack :: 6 / box

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Description

Ingrédients

Suggestions d'utilisation

Chestnut Flour After Drying Chestnuts Selected Hot Air. Rich In Carbohydrates, The Product Has A Distinctive Flavor That Contains No Foreign Flavor. There Is No Gluten.

Ingredients

Dried and ground Cévennes chestnuts.

Cakes, crepes, pie crustsor other pastas, those with gluten allergies will now be able to enjoy all preparations normally made with wheat flour.

And for everyone else, this product is a dream opportunity to vary your culinary delights!

To prepare crepes, cakes, breads, or as a baking ingredient, you can mix 70% wheat flour with 30% chestnut flour, for a subtle and delicate flavor.

Delivery

Delivery by our own staff (IDF), with a tri-temperature logistics system, and shipments to the provinces, for a tailored service.

At your side, every day

Personalized support, provided by our sales team and a responsive, attentive customer service.

Flexibility & speed

24/7 website, quick ordering to keep up with the pace of gastronomy professionals

At the heart of the Rungis International Market since 1987

A strategic location to be ever more responsive.