Forest Mix - 1Kg

Reference :: 005737
Unit of sale :: BAG
Pack :: 5 / box

BOLETUS, SHIITAKE, PORCINI, PHOLIOTA

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Description

Ingrédients

Suggestions d'utilisation

Forest Mushroom Mixture (Porcini Mushrooms, Pholiota, Shiitake, Porcini). Mushrooms Provide, Vegetal Touch To Dishes. To Ensure Their Good Track Thawing Tips. , Blanch Mushrooms 1 To 2 Minutes In Boiling Salted Water. The Do Then Disgorge In A Pan With A Little Oil. Drain The Mushrooms Found A Cool Texture. They Can Then Be Cooking (Creamed Mushrooms, Stuffing, Accompaniment To Meat).

Ingredients

45% Yellow Boletes* (Suillus granulatus/luteus), 25% Oyster Mushrooms (Pleurotus ostreatus), 20% Shiitake Mushrooms (Lentinula edodes), 10% Porcini Mushrooms* (Boletus edulis). *This blend contains at least 50% wild mushrooms.

Discover our delicious frozen wild mushroom mix, a symphony of flavors directly from nature to your plate! Carefully composed of yellow boletus, porcini, oyster mushrooms, and shiitake, this blend offers an exquisite variety of textures and aromas. Picked at maturity and quickly frozen, these mushrooms preserve their freshness and nutritional quality. Ready to use, they are perfect for adding a woodland touch to your stews, risottos, omelets, and much more.