Gochugaru chili pepper - 120g

Originating from the Aleppo region of Syria, this chili pepper is a staple in Middle Eastern cuisine. It stands out for its fruity and slightly sweet aromas, where tomato flavors release soft and fruity notes of cumin, very aromatic. Its pronounced but moderate heat, around 10,000 SHU, makes it easy to use in cooking.

Ideal for enhancing Middle Eastern dishes, ratatouilles, fish, and white meats, it offers a perfect balance between intensity and flavor, meeting the expectations of professional chefs.